Category Archives: Learn Italian

Spaghetti with prawns, watercress and pesto

Peppery, refreshing and full of goodness, watercress has been farmed since prehistoric times. Its season is now, though under the right conditions it will grow nearly all year round… Spaghetti with prawns and watercress and pumpkin seed pesto OR Spaghetti con gamberi al pesto di semi di zucca e crescione d’acqua Serves 2 (with leftover pesto) […]

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Roasted Vegetable and Watercress Linguine

We take on watercress this week and this recipe is fresh and delicious! Serves 4 – Preparation 10 minutes – Cooking 30 minutes Roasted vegetable and watercress linguine OR Linguine alle verdure arrostite e crescione d’acqua Ingredients 1 red pepper, deseeded and chopped 1 yellow pepper, deseeded and chopped 1 red onion, chopped 2 tbsp olive oil 100g chestnut mushrooms, […]

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Sicilian Spaghetti Stuffed Eggplant Rollups {Involtini di Melanzane}

We just returned from ten fabulous days in France, spending half our stay in Provence, and the other half in the French Alps so my husband and his friends could climb mountains on their bikes. Now our trip to Sicily last month seems so far away… Continue reading

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Frizzone – Vegetable Stew From Emilia Romagna

I often get carried away at my local outdoor markets here in Umbria. There are only two of us at home, but I always buy enough vegetables to serve a large family for a week! This dilemma usually works out for us, as we eat the leftover vegetabl… Continue reading

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Tomato, Onion, & Gorgonzola Cheese Salad

Tomato, Onion, & Gorgonzola Cheese Salad

I love to travel around Italy, and when friends ask where else I’d like to travel in Europe, I always say I have too much to see yet in Italy before I go elsewhere. When we lived in Milan for eight years while my kids were much younger, we traveled around Europe a lot, in […] Continue reading

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Herbed Farro Polenta Topped With Veggies & Celery Leaf Pistachio Pesto

It has been an extraordinarily cool and wet May here in Italy, so instead of wanting to make my typical warm weather dishes, I am still in the kitchen making hearty soups, stews, meaty pasta dishes, and even polenta. My kids grew up enjoying a … Continue reading

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Film director Sofia Coppola to make opera debut with production of La Traviata in Rome

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Friday Photos From Umbria ~ May 20th, 2016

Friday Photos From Umbria ~ May 20th, 2016

The Giro d’Italia came through Umbria last weekend so of course my cycling obsessed husband had to see the riders. They both arrived and departed from Foligno, which is great because they are so fast if you are watching the finish, they flash by. Even taking photos gets tricky because by the time the camera […] Continue reading

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Sicilian mafia try to assassinate head of national park in night-time ambush

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Record breaking pizza baked in Naples, in pictures

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World’s longest pizza smashes record

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