Farro Pasta With In A Creamy Thyme Sauce With Mushrooms & Sausage ~ For National Pasta Day

The folks at Lagostina contacted me a while ago to see if I’d be interested in taking part in National Pasta Day, October 17th. They were kind enough to gift me with a gorgeous pasta pot to use to create a unique and tasty pasta dish for this celebration. I recently returned to North America […]

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