Palermo Style Chicken Cutlets With Pistachio Caper Sauce {Cotoletta di Pollo alla Palermitana}

We recently spent eleven days driving around the island of Sicily, and though I’ll always remember the gorgeous scenery we enjoyed from coast to coast, it is the food that impressed me. Sicilians eat well; there is no other way to say it. With fruit and vegetable stalls on every other corner, fresh seafood stores […]

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